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Simple Way to Make Perfect Chocolate Madeira cake

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Chocolate Madeira cake

Before you jump to Chocolate Madeira cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons why this is so. There are numerous illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Even though we're incessantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. People typically assume that healthy diets demand a great deal of work and will significantly change the way they live and eat. Contrary to that information, individuals can modify their eating habits for the better by implementing some modest changes.

You can make similar modifications with the oils that you use for cooking. For instance, monounsaturated fat such as olive oil can help counter the bad cholesterol in your diet. It also provides vitamin E which is great for your skin, among other things. Although you may already eat a lot of fruits and leafy greens, you might want to consider how fresh they are. If at all possible, try to buy organic produce that has not been sprayed with deadly chemicals. Finding a local supplier of fresh produce will give you the choice of eating foods that still have most of the nutrients which are typically lost when produce has been kept in storage before selling it.

Hence, it should be fairly obvious that it's easy to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let's go back to chocolate madeira cake recipe. To make chocolate madeira cake you need 12 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Chocolate Madeira cake:

  1. Prepare 175 g of softened butter.
  2. Prepare 200 g of sugar.
  3. You need 1 tbsp of vanilla essence.
  4. Prepare 2 tbsp of rum.
  5. Get Pinch of salt.
  6. You need 5 of eggs.
  7. Provide 250 g of flour.
  8. Get 50 g of cornflour.
  9. Use 2 tsp of baking powder.
  10. Provide 100 g of cocoa powder.
  11. You need 2 tbsp of apricot jam.
  12. You need 150 g of plain chocolate icing.

Instructions to make Chocolate Madeira cake:

  1. Heat the oven to 180'C..
  2. Cream the butter, and the sugar, vanilla essence, rum, salt and eggs, one at the time..
  3. Stir well.mix the flour, cornflour, baking powder and cocoa powder and add to the mixture, a spoonful at a time.
  4. Pour the mixture into the baking tin and bake for 1 hour..
  5. Warm apricot jam brush it with jam and leave to cool..
  6. Melt the chocolate pour it over the cake.

If you find this Chocolate Madeira cake recipe helpful please share it to your friends or family, thank you and good luck.

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